Last month, I attended NAHB’s midyear meeting in Miami and had the pleasure of sitting in on a presentation by Daniel Swift, president and CEO of Des Moines-based architecture group BSB Design.
Fagor Induction Cooktops
The latest in kitchen technology starts with induction cooking. Fagor's new induction cooktops are equipped with sleek touch controls and are easy to operate. Twelve cooking settings and three quick launch commands allow you to select a low, medium or high temperature with a simple touch. Power varies from 50 watts to 3,600 watts for premium cooking performance. For FREE information, visit http://pb.hotims.com/23726-293