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This article first appeared in the PB November 2015 issue of Pro Builder.

Fagor has added Induction Pro to its portable induction line. The 1,800-watt cooktop has the advantage of using 90 percent of the energy it produces while providing instant heat and cooking up to 50 percent faster than gas or electric without the emissions of flame, smoke, or gas. The unit has eight quick-launch temperature settings (warm, simmer, boil, rapid boil, sauté, brown, sear, and stir fry). A button can be pressed to show the current temperature on a digital display, and the temperature can be adjusted by 10-degree increments from 140°F to 465°F. The Induction Pro also has child-lock settings and an easy-to-clean glass surface.

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